Black Cumin

Black Cumin (Nigella sativa), also known as Kalonji, is a spice derived from the seeds of a flowering plant native to the Mediterranean region and parts of Asia.

Renowned for its distinctive flavour and health benefits, black cumin is rich in thymoquinone and other bioactive compounds. It supports immune function, provides anti-inflammatory and antioxidant benefits, and is used both in culinary and medicinal applications.

Black cumin oil is also valued in skincare for its soothing properties.